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SIPS

BURGUNDY COCKTAIL RECIPE

INGREDIENTS

1 can of fruit cocktail

2 cups Carlo Rossi Burgundy

Lemon-lime soda

DIRECTIONS

In a pitcher, add a can of fruit cocktail with the syrup and the Carlo Rossi Burgundy. Add ice and stir well. Just prior to serving, top with lemon-lime soda and ladle servings into glasses. (Top with additional soda, if desired.)

PAIRS WELL WITH:

Carlo Rossi - 40 Years